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Boston Beanery Boston Cream Pie
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Chocolate Glaze Recipe

Prep Time15 minutes
Active Time15 minutes
Total Time30 minutes
Course: Dessert, Kid Favorite, Pie
Cuisine: American
Keyword: Boston Beanery

Ingredients

  • 2 cups Sugar
  • 2 ounces Baking Chocolate
  • 2 tablespoons White Corn Syrup
  • 3/4 cup Milk
  • 2 tablespoons Butter
  • 1 teaspoon Vanilla

Instructions

  • In a saucepan, heat sugar, chocolate, corn syrup and milk, stirring only until sugar is dissolved.
  • Cook to soft ball stage, 238°F on a candy thermometer.
  • Add butter and remove from heat.
  • Place saucepan in cold water.
  • When icing is lukewarm, add vanilla.
  • Beat it to right consistency.

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