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Gordon Biersch Cajun Sauce Recipe

Prep Time10 minutes
Total Time10 minutes
Course: Sauce
Cuisine: Cajun and Creole
Keyword: Gordon Biersch

Ingredients

  • 2 pints Marinara Sauce store bought or homemade
  • 1 pint Heavy Cream
  • Cajun Spice Mix store bought or homemade

Instructions

  • In a medium bowl, mix all ingredients.
  • Can be made in advance. Store in a tightly sealed container, in the refrigerator, until ready to use.

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