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Disney Jiko - The Cooking Place Mac and Cheese Recipe

Make this Straight-From-the-Restaurant Disney Jiko - The Cooking Place Mac and Cheese Recipe at home. This All-Time Kid Favorite is easy to make at home. And just wait until you tell them it is from Disney World!
Prep Time10 minutes
Active Time30 minutes
Total Time40 minutes
Course: Kid Favorite, Side Dish
Cuisine: American
Keyword: Disney Recipes, Jiko - The Cooking Place
Yield: 4 Servings

Ingredients

  • 3 tablespoons Unsalted Butter
  • 3 tablespoons All-Purpose Flour
  • 2 1/2 cups Whole Milk
  • 8 ounces shredded Italian Four-Cheese Blend such as Mozzarella, Asiago, Fontina and Provolone
  • 1/4 teaspoon Coarse Salt
  • 1/4 teaspoon freshly ground Black Pepper to taste
  • 1 pound Elbow Macaroni

Instructions

  • Prepare pasta according to package directions. Drain. Set aside and keep warm.
  • Place butter in a medium saucepan. Place over medium heat and melt butter.
  • Add flour, stirring until combined. Cook, stirring frequently, for 5 minutes, or until golden (do not let brown).
  • Add milk, whisking until completely smooth and no lumps remain. Simmer mixture, stirring frequently, until sauce coats the back of a spoon, about 5 to 8 minutes.
  • Add cheese to saucepan in small batches, stirring until completely melted each time.
  • Add salt and pepper, to taste, stirring to combine.
  • Place cooked macaroni in a large bowl. Pour in cheese sauce. Stir to combine. Serve immediately.

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