Bahama Breeze Black Bean and Corn Salsa Recipe
Make this Straight-From-the-Restaurant Bahama Breeze Black Bean and Corn Salsa Recipe at home. Enjoy this flavorful salsa on tacos, salmon, chicken, chips and much more.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Party Recipe, Salsa
Cuisine: Caribbean
Keyword: Bahama Breeze
- One 10-ounce can Black Beans drained and rinsed
- One 10-ounce can Corn Kernels drained
- 4 tablespoons diced Red Onion
- 4 tablespoons diced Red Bell Peppers
- 4 tablespoons diced Green Bell Peppers
- 2 tablespoons Cilantro chopped
- 4 tablespoons Extra Virgin Olive Oil
- Salt and freshly ground Black Pepper to taste
Add all ingredients, except salt and pepper, to a large bowl. Mix with a rubber spatula.
Taste. Add salt and pepper, to taste. Mix.
Serve chilled.