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Bojangles Cajun Chicken Bites Recipe
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Bojangles Cajun Chicken Bites Recipe

Make our Bojangles Cajun Chicken Bites Recipe at home tonight for your family. Everyone will love these spicy sweet chicken nuggets.
Prep Time20 minutes
Active Time12 minutes
Marinating Time8 hours
Total Time8 hours 32 minutes
Course: Appetizer, Kid Favorite, Lunch, Main Course, Party Recipe, Snack, Tailgating Recipe
Cuisine: American, Southern
Keyword: Bojangles, Chicken Recipe

Ingredients

  • 1/3 cup freshly squeezed Lemon Juice
  • 1 1/2 tablespoons Cajun Seasoning of choice, store bought or homemade
  • 3 cloves Garlic minced
  • 2 tablespoons Tabasco Sauce
  • 2 tablespoons Worcestershire Sauce
  • 1 tablespoons Vinegar
  • 4 boneless Chicken Breast Halves cut into bite-sized cubes
  • 1 cup Bojangles Cajun Seasoned Flour (Recipe below)
  • 3 Eggs

Instructions

  • Combine lemon juice, Cajun seasoning, garlic, Tabasco, Worcestershire sauce and vinegar in a small bowl.
  • Add chicken cubes and stir to make sure all cubes are well-covered with sauce.
  • Place, covered, in the refrigerator, for 6 to 8 hours or overnight.
  • When ready to cook, prepare Bojangles Cajun Seasoned Flour according to recipe below. Place mixture in a small bowl and set aside.
  • Preheat oven to 400°F.
  • Place eggs in a small bowl and beat lightly.
  • Lift chicken from marinade, shaking off excess.
  • Roll each cube, first in the egg mixture then in flour mixture to coat evenly.
  • Place cubes on a nonstick baking sheet.
  • When all cubes are floured, place in preheated oven and bake for 10 to 12 minutes.
  • Serve hot.

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