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Bahama Breeze Island Vinaigrette Recipe

Make this Straight-From-the-Restaurant Bahama Breeze Island Vinaigrette Recipe at home and enjoy it on any salad, as a topping for chicken or fish and, even, as a dip for veggies and chips.
Prep Time10 minutes
Total Time10 minutes
Course: Salad Dressing
Cuisine: Caribbean
Keyword: Bahama Breeze

Ingredients

  • 2 tablespoons Olive Oil
  • 2/3 cup Rice Wine Vinegar
  • 1/3 cup freshly squeezed Orange Juice
  • 1 tablespoon Dijon Mustard
  • 1 teaspoon Honey
  • 2 teaspoons minced Garlic
  • 1 tablespoon minced Shallots
  • 1/2 teaspoon Creole seasoning
  • 2 tablespoons chopped fresh Cilantro

Instructions

  • Mix all ingredients together.
  • Store in a tightly sealed container, in the refrigerator, until ready to serve.

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