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Bonefish Grill Fruit Salsa Recipe

Prep Time20 minutes
Total Time20 minutes
Course: Salsa
Cuisine: American
Keyword: Bonefish Grill

Ingredients

  • 2 cups chopped Pineapple
  • 1 tablespoon JalapeƱo seeded and finely diced
  • 1/4 cup Red Pepper cored and finely diced
  • 1/4 cup Red Onion finely chopped
  • 1 tablespoon freshly squeezed Lime Juice
  • 1 tablespoon Chili Powder
  • 1 tablespoon Brown Sugar
  • Chopped Cilantro to taste
  • Salt and freshly ground Black Pepper to taste

Instructions

  • Place all ingredients into a mixing bowl, except salt and pepper, Toss to mix evenly.
  • Taste. Add salt and pepper, to taste.

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