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Benihana Fried Rice Recipe
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Benihana Fried Rice Recipe

Make our Benihana Fried Rice Recipe at home tonight for your family. With our Secret Restaurant Recipe your Fried Rice will taste just like Benihana's.
Prep Time45 minutes
Active Time20 minutes
Total Time1 hour 5 minutes
Course: Appetizer, Main Course, Side Dish
Keyword: Benihana

Ingredients

  • 1/2 teaspoon chopped Onion
  • 1/3 teaspoon chopped Carrots
  • 1/3 teaspoon chopped Green Onion
  • 4 ounces steamed Rice
  • 3 pinches Salt, to taste (optional)
  • 7 teaspoons Cream Butter
  • 1 Egg
  • 1/2 teaspoon Oil
  • 1 ounce cooked Chicken chopped fine
  • 1/4 teaspoon Sesame Seeds
  • 3 pinches freshly ground Black Pepper to taste
  • 1 teaspoon Soy Sauce

Instructions

  • Scramble eggs and chop after cooking. Place in a small bowl.
  • Add chicken. Mix. Set aside.
  • Sauté chopped onion, green onion and carrots until done.
  • Mix with chopped scrambled egg and chicken.
  • Break off chunks of steamed rice and mix with vegetable, egg and chicken.
  • Add sesame seeds, salt and pepper. Mix well.
  • Add cream butter and soy sauce into the mixture, stirring well until done.
  • Makes one serving.

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