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Emeril's Kicked Up Mac and Cheese Recipe
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Emeril's Kicked Up Mac and Cheese Recipe

Make our Kicked Up Mac and Cheese Recipe at home tonight for your family. With our Secret Recipe your Mac and Cheese will taste all "Kicked Up"...just like Emeril’s.
Prep Time30 minutes
Active Time45 minutes
Total Time1 hour 15 minutes
Course: Kid Favorite, Side Dish
Keyword: Chef Recipe, Emeril Lagasse, Star Chef

Ingredients

  • 2 teaspoons Butter
  • 2 Eggs
  • 2 cup Whole Milk
  • Salt to taste
  • Freshly ground White Pepper to taste
  • 2 cups grated Cheddar Cheese
  • 2 cups grated White Cheddar Cheese
  • 2 pounds Tater Tots thawed
  • 1 box 1 pound Elbow Macaroni

Instructions

  • Preheat the oven to 350°F.
  • Prepare pasta according to package directions. Drain. Set aside.
  • Grease a 9 x 9 x 2-inch square baking dish with the butter.
  • In a mixing bowl, whisk eggs and milk together.
  • Season mixture with salt and pepper.
  • Add 1 cup Cheddar cheese, 1 cup White Cheddar cheese and the tater tots. Mix thoroughly.
  • Pour cooked pasta into oven-safe baking dish.
  • Pour cheese mixture over pasta.
  • Sprinkle top with remaining cheese.
  • Place in oven and bake for 40 to 45 minutes or until the top is golden-brown.

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