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Applebee's Chardonnay Mushrooms Recipe
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Applebee's Chardonnay Mushrooms Recipe

Applebee's Chardonnay Mushrooms are those delicious little "flavor-bombs" you get on top of your Steak at Applebee's. Now you can make them at home and put them on anything you like. With our Secret Restaurant Recipe your Chardonnay Mushrooms will taste just like Applebee's.
Prep Time10 minutes
Active Time10 minutes
Total Time20 minutes
Course: Appetizer, Sauce, Seasoning
Keyword: Applebee's

Ingredients

  • 1/2 cup Butter
  • 1/4 teaspoon minced Garlic
  • 1/2 teaspoon Salt
  • 1/4 teaspoon freshly ground Black Pepper
  • 1 pound fresh Mushrooms cut into quarters
  • 1/4 cup Chardonnay
  • 2 tablespoons dried Parsley

Instructions

  • Sauté mushrooms and garlic in butter, stirring often, for 4 minutes, or until soft.
  • Season with salt and pepper.
  • Turn off heat and immediately pour Chardonnay onto mushrooms.
  • Add parsley and toss to coat.

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