Make our Johnny Carino’s Artichokes and Pasta Recipe at home. With our Secret Restaurant Recipe your Artichokes and Pasta will taste just like Johnny Carino’s.
Photo by Simon Ladesma
Johnny Carino’s Artichokes and Pasta
A Johnny Carino’s Copycat Recipe
Johnny Carino's Artichokes and Pasta Recipe
Make our Johnny Carino's Artichokes and Pasta Recipe at home. With our Secret Restaurant Recipe your Artichokes and Pasta will taste just like Johnny Carino's.
Yield: 4 People
Ingredients
- 16 ounces Angel Hair or other thin Pasta
- 4 tablespoons Extra Virgin Olive Oil
- 2 cloves Garlic finely diced
- 1 cup diced Roma Tomatoes
- 1/2 cup finely diced Black Olives
- 1/4 cup Capers
- 8 ounces jarred Artichoke Hearts cut in 1/2 or 1/4
- 1/4 cup White Wine
- Parsley chopped fine, to garnish
Instructions
- Prepare pasta according to package directions. Drain. Set aside.
- Pour olive oil into a medium skillet. Place over medium heat.
- When oil is hot and shimmering, add garlic. Sauté until garlic becomes fragrant.
- Add tomatoes, olives, capers, artichokes and white wine. Sauté until wine is reduced, about 2 - 3 minutes.
- Place pasta into a serving dish or individual serving plates. Top with sauce.
- Sprinkle with parsley, to garish.
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Photo of “Johnny Carino’s – Modesto, CA” is by Simon Ladesma and is used by permission under the Attribution-NonCommercial 2.0 Generic (CC BY-NC 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc/2.0/legalcode. Thank you, Simon. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.
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