Bonefish Grill Espresso Martini Cocktail Recipe
Bonefish Grill’s Espresso Martini is a decadent cocktail made with fresh-brewed espresso, vanilla vodka, and coffee liqueur, delivering a smooth and rich flavor with a delightful caffeine kick.
Make this Straight-From-the-Restaurant Bonefish Grill Espresso Martini Cocktail Recipe at home. This Signature Restaurant Cocktail is Vodka-Spiked Coffee and Chocolate. What more could you want?
Photo by eatdrinkmadison
Bonefish Grill Espresso Martini Cocktail
A Bonefish Grill Copycat Recipe
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Bonefish Grill Espresso Martini Cocktail Recipe
Ingredients
- 1 ounce Svedka Vanilla Vodka
- 1/2 ounce Dark Creme de Cocoa
- 1/2 ounce Kahlua
- 1/2 shot Espresso chilled
- 1/2 ounce Sugar in the Raw to rim
- 1/2 ounce Chocolate Shavings to rim
Instructions
- Mix sugar and chocolate shavings in a small bowl. Sprinkle onto a saucer or small plate.
- Wet the rim of a chilled martini glass with simple syrup or water. Dip the rim of the glass into the sugar/chocolate mixture to coat the rim.
- To an ice-filled shaker, add vodka, creme de cocoa, Kahlua and espresso. Shake until well-chilled.
- Strain into rimmed martini glass.
- Serve cold.
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Photo of “DSC01460 (Espresso Martini at Bonefish Grill)” is by eatdrinkmadison and is used by permission under the Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc-nd/2.0/legalcode. Thank you, Madison. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Bonefish Grill Espresso Martini Cocktail Recipe is adapted from a recipe posted by Bonefish Grill Restaurant or a Bonefish Grill employee to a flash card website. Additional Information Courtesy of Wikipedia and is used by permission.
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