Bubba Gump Shrimp Company Beer Broiled Shrimp Recipe
Bubba Gump Shrimp Company’s Beer Broiled Shrimp features shrimp marinated in a flavorful beer sauce, then broiled to a tender finish, offering a unique and savory seafood dish.
Make this Bubba Gump Shrimp Company Beer Broiled Shrimp Recipe at home. With our Secret Restaurant Recipe your Beer Broiled Shrimp will taste just like Bubba Gump Shrimp Company’s.
Photo by daisy.images
Bubba Gump Shrimp Company Beer Broiled Shrimp
A Bubba Gump Shrimp Company Copycat Recipe
Bubba Gump Shrimp Company
Bubba Gump Shrimp Co. is an American seafood restaurant chain inspired by the 1994 film Forrest Gump. The first Bubba Gump opened in 1996 on Cannery Row in Monterey, California, as the first and only (even to this day) casual restaurant chain based on a motion picture property. Currently there are more than 38 Bubba Gumps 22 in the US and 16 international locations.
Bubba Gump Shrimp Co. serves scratch-made, southern-style comfort dishes mainly, as you might imagine, of shrimp – but also has burgers, ribs, salads and cocktails.
Restaurants display movie memorabilia throughout the restaurant. Guests can play Forrest Gump movie trivia and can signal their waiter with a “Stop, Forrest, Stop” sign.
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Bubba Gump Shrimp Company Beer Broiled Shrimp Recipe
Make this Bubba Gump Shrimp Company Beer Broiled Shrimp Recipe at home. With our Secret Restaurant Recipe your Beer Broiled Shrimp will taste just like Bubba Gump's.
Equipment
- Six 14-inch skewers, soaked in water for 30 minutes, if wooden or bamboo
Ingredients
- 3/4 cup good Beer
- 2 tablespoons chopped fresh Parsley
- 2 tablespoons Vegetable Oil
- 4 teaspoons Worcestershire Sauce
- 1 clove Garlic minced
- 1/8 teaspoon Salt
- 1/4 teaspoon freshly ground Black Pepper to taste
- 1/8 teaspoon Hot Sauce of choice, to taste
- 2 pounds unpeeled large fresh Shrimp peeled and deveined, tails left intact, if you like
Instructions
- In a medium mixing bowl, combine beer, parsley, oil, Worcestershire sauce, garlic, salt, pepper and hot sauce. Mix well.
- Pour into a large shallow dish.
- Add shrimp. Stir and toss gently to fully coat.
- Cover and place in refrigerator for 2 to 3 hours, stirring occasionally, to marinate.
- Drain shrimp. Discard marinade.
- Thread neck and tail of each shrimp onto six 14-inch skewers so shrimp will lie flat.
- Place skewers on a lightly greased rack of a broiler pan.
- Broil 5 1/2 inches from heat (with electric oven door partially opened) for about 3 minutes, watching closely so they do not burn. Turn and broil an additional 1 to 2 minutes or until shrimp turn pink, again watching closely.
- Serve hot.
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The Bubba Gump Shrimp Co. Cookbook: Recipes and Reflections from FORREST GUMP
Forrest Gump stepped out of the pages of Winston Groom’s novel, up onto the silver screen, and into the hearts of more than 30 million Americans. If you’re lucky, you count yourself among them.
Now you can open to any page… and just like Forrest’s mama said about life… “You never know what you’re gonna get.” There are shrimp kabobs, shrimp creole, shrimp gumbo, shrimp cocktail… over 75 recipes all told, and every mouth-watering one of them heaven-sent.
Click HERE Now to get The Bubba Gump Shrimp Co. Cookbook: Recipes and Reflections from FORREST GUMP
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Photo of Bubba Gump Shrimp Company Shrimp is by daisy.images and is used by permission under the Creative Commons Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) License. Photo of Bubba Gump Sign by Dino Quinzani and is used by permission under the Creative Commons Attribution-ShareAlike 2.0 Generic (CC BY-SA 2.0) License. Thank you, Daisy and Dino. Great Pictures. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Bubba Gump Shrimp Company Information courtesy of Bubba Gump Shrimp Company and Wikipedia where it is used by permission. Additional Information Courtesy of Wikipedia and is used by permission.
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