Make our Panera Bread Black Bean Soup Recipe at home for your family. With our Secret Restaurant Recipe your Black Bean Soup will taste just like the bowl you get from Panera. Don’t forget the apple.
Photo by SimpleRich
Panera Bread Black Bean Soup
A Panera Bread Copycat Recipe
Panera Bread Black Bean Soup Recipe
Ingredients
- 1 Onion finely chopped
- 2 cloves Garlic minced
- 2 ribs Celery finely chopped
- 1/4 large Red Bell Pepper finely chopped
- 2 small Chicken Bouillon Cubes
- 1 - 1 1/2 cups Boiling Water
- Two 15-ounce cans Black Beans undrained
- 1/2 teaspoon Salt
- 1/2 teaspoon Cumin
- Freshly squeezed Juice of 1/2 Lemon
- 1 1/2 tablespoons Cornstarch
Instructions
- In a pot, combine the first six ingredients. Simmer for 10 minutes.
- Add 1/2 can of beans, salt and cumin. Cook for 5 minutes.
- Purée soup in a blender ( Or use an immersion blender which makes it easy to do it right in the pot. Find a good selection
HERE ). - Add the rest of the beans to the soup.
- Combine the cornstarch with 1 1/2 tablespoons of water.
- Add the lemon and the cornstarch to the soup. Cook until thickened.
- Serve hot.
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Photo of Panera Bread Black Bean Soup is by SimpleRich and is used by permission under the Creative Commons Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) License. Thank you, Rich. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Additional Information Courtesy of Wikipedia and is used by permission.
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