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Houston's Remoulade Sauce Recipe
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Houston's Remoulade Sauce Recipe

Houston's Remoulade Sauce is a creamy and tangy condiment with a blend of mayonnaise, mustard, pickles, capers, and spices, perfect for enhancing the flavor of seafood, sandwiches, and salads. Make our Houston's Remoulade Sauce Recipe at home. With our Secret Restaurant Recipe your Remoulade Sauce will taste just like Houston's.
Prep Time10 minutes
Total Time10 minutes
Course: Dip, Dipping Sauce
Cuisine: American, Cajun and Creole, Southern
Keyword: Mustard, Remoulade Sauce, Worcestershire Sauce
Yield: 1 Bowl

Ingredients

  • 2 cups Mayonnaise
  • 3 tablespoons Green Sweet Relish
  • 2 cloves Garlic minced
  • 2 teaspoons Capers
  • 1 tablespoon Anchovy Paste optional
  • 1 teaspoon Dijon Mustard
  • 1 tablespoon freshly squeezed Lemon Juice
  • 1/2 teaspoon Worcestershire Sauce
  • Salt and freshly ground Black Pepper to taste

Instructions

  • Place all ingredients, except salt and pepper, into a large bowl. Mix well.
  • Taste. Add salt and pepper, to taste.
  • Store in a tightly sealed container, in the refrigerator, to chill or until ready to serve.

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