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Sonny's BBQ Pico de Gallo Recipe

Prep Time20 minutes
Course: Appetizer, Dip
Cuisine: American, BBQ, Mexican, Southern
Keyword: Pico de Gallo, Sonny's BBQ

Ingredients

  • 2 Roma Tomatoes diced
  • 1/8 Yellow Onion diced
  • 2 tablespoons Cilantro minced
  • 1/4 Jalapeño seeded and minced
  • 1 tablespoon freshly squeezed Lime Juice
  • 1 clove Garlic minced
  • Salt to taste

Instructions

  • Place all prepared ingredients, except salt, in a medium bowl. Mix well.
  • Taste. Add salt, to taste.
  • Use immediately or store in a tightly sealed container, in the refrigerator, until ready to serve.

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