Bubba Gump Shrimp Company CoronaRita Cocktail Recipe

A "CoronaRita" is a type of cocktail you see at many Mexican restaurants that typically combines a margarita with a Corona beer. It's served in a large margarita glass, and an inverted Corona beer bottle is placed into the glass, allowing the beer to slowly mix with the margarita as it's consumed. This creates a refreshing and unique combination of flavors. Make this Straight-From-the-Restaurant Bubba Gump Shrimp Company CoronaRita Cocktail Recipe at home and your CoronaRita Cocktail will taste just like Bubba Gump Shrimp Company.

Prep Time15

Total Time15

Course: Cocktail, Drinks, Party Recipe

Cuisine: Brew Pub/Bar Food, Mexican, Seafood, TexMex

Keyword: Bubba Gump Shrimp Company, Cocktails, Drinks, Margarita, Seafood, Tequila

Yield: 1 Cocktail

Ingredients

Coarsely Ground Salt to rim glass
2 Lime Wedges 1 to rim glass and 1 to garnish cocktail
1 1/4 ounce Gold Tequila
3/4 ounce Triple Sec
1/2 ounce Sweet and Sour Mix (also called Sour Mix) store bought or homemade, of choice (See Box Below for a Link to our Simple Home Recipe)
1/2 ounce freshly Squeezed Lime Juice
One 7-ounce bottle Corona washed

Instructions

Pour a layer of salt out onto a small saucer.
Run 1 lime wedge around the rim of a margarita, tumbler or other glass, of choice. Discard wedge.
Place glass rim-down onto the salt. Push down lightly and roll glass to fully rim with salt. Set aside.
To an ice-filled shaker, add tequila, triple sec, sweet and sour mix and lime juice. Shake until well-chilled.
Add ice to prepared glass.
Strain prepared margarita into glass.
Open beer and carefully tip bottle upside down into margarita. (You do not need a bottle holder like Bubba has (See photo above) (although having one would be nice, wouldn't it?). This just makes it easier for the waiters to carry. You can just simply place the bottle straight into the drink as many Mexican restaurants do.
Garnish with remaining lime wedge.
Serve.