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Carrabba's Italian Grill 40 Cloves of Garlic Chicken Recipe

Make our Carrabba's Italian Grill 40 Cloves of Garlic Chicken Recipe at home. With our Secret Restaurant Recipe your 40 Cloves of Garlic Chicken will taste just like Carrabba's Italian Grill.
Prep Time30 minutes
Active Time1 hour 45 minutes
Total Time2 hours 15 minutes
Course: Dinner, Main Course
Cuisine: American, Italian
Keyword: Carrabba's, Carrabba's Italian Grill, Chicken Recipe, Roasted Garlic
Yield: 8 Servings

Ingredients

  • 40 cloves Garlic unpeeled
  • 1 large Chicken cut into pieces
  • 1/2 cup White Wine, Apple Juice or Chicken Stock
  • 3 tablespoons Extra Virgin Olive Oil
  • 1 tablespoon fresh Thyme chopped finely or 1 teaspoon dried Thyme
  • 1/2 tablespoon fresh Sage chopped finely or 1/2 teaspoon dried Sage
  • 1 tablespoon fresh Parsley chopped finely
  • 4 small Bay Leaves
  • 1 teaspoon Herb Salt and freshly ground Black Pepper to taste

Instructions

  • Preheat oven to 350°F.
  • Scatter garlic cloves over the bottom of a casserole dish. (Use a flat dish if you want more crispy skin or a deep dish if you want softer, juicier chicken.)
  • Place chicken pieces over the garlic, skin side up.
  • Sprinkle chicken with wine, juice or stock.
  • Sprinkle chicken with oil and all seasonings and herbs.
  • Cover dish tightly with foil (and a lid if it has one) so no steam can escape.
  • Place in preheated oven and bake for 1 1/2 hours.
  • Remove lid and foil and return to the oven to brown for another 15 minutes.
  • Discard bay leaves.
  • Serve hot.

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