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Bob Evans Cole Slaw Recipe

Make our Bob Evans Cole Slaw Recipe at home. With our Secret Restaurant Recipe your Cole Slaw will taste just like Bob Evans.
Prep Time20 minutes
Chilling Time4 hours
Course: Appetizer, Salad, Side Dish, Slaw
Cuisine: American
Keyword: Bob Evans, Cole Slaw
Yield: 12 Servings

Ingredients

  • 1/2 cup Mayonnaise
  • 1/4 cup Milk
  • 1 tablespoon Sugar
  • 1 teaspoon Vinegar
  • 1 dash (1/8 teaspoon) Tabasco Sauce
  • Salt and freshly ground Black Pepper to taste
  • 2 cups finely minced Cabbage
  • 1 raw Carrot minced fine
  • 1 large Dark Green Kale leaf minced to size of confetti

Instructions

  • Place mayonnaise, milk, sugar, vinegar, Tabasco, salt and pepper into a medium mixing bowl. Whisk to mix well. Set aside.
  • In a large bowl, combine cabbage, carrot and kale leaves.
  • Add mayonnaise mixture to cabbage mixture. Toss to mix well.
  • Store in a tightly covered container, in the refrigerator, for at least 4 hour or overnight, until ready to serve.

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