Go Back
Black Angus Steakhouse Big Mountain Chocolate Cake Recipe
Print Pin Recipe

Black Angus Steakhouse Big Mountain Chocolate Cake Recipe

Make our Black Angus Steakhouse Big Mountain Chocolate Cake Recipe at home. With our Secret Restaurant Recipe your Big Mountain Chocolate Cake will taste just like Black Angus Steakhouse.
Prep Time35 minutes
Active Time25 minutes
Total Time1 hour
Course: Dessert
Cuisine: American, Steakhouse
Keyword: Black Angus Steakhouse, Chocolate, Dessert

Ingredients

Cake

  • 2 cups Flour
  • 2 cups Sugar
  • 1/4 teaspoon Salt
  • 2 Eggs
  • 1/2 cup Buttermilk
  • 1 teaspoon Baking Soda
  • 1 teaspoon Vanilla
  • 1 cup Butter
  • 4 tablespoons Cocoa
  • 1 cup hot Water

Icing

  • One 1-pound box Powdered Sugar
  • 1/2 cup Butter
  • 4 tablespoons Cocoa
  • 6 tablespoons Milk
  • 1 teaspoon Vanilla
  • 1 cup Pecans Walnuts or other Nuts, of choice

To Serve

  • Vanilla Ice Cream
  • Chocolate Syrup

Instructions

Cake

  • Preheat oven to 350°F.
  • Sift together flour, sugar and salt. Set aside.
  • In separate bowl, add eggs, buttermilk, soda and 1 teaspoon vanilla. Beat to mix well. Set aside.
  • In a saucepan add 1 cup butter, 4 tablespoons cocoa and water.
  • Place saucepan over medium high heat. Bring to a boil.
  • Combine 3 mixtures. Mix until well-blended.
  • Pour into a greased 9 x 13-inch pan.
  • Place pan in preheated oven. Bake 25 minutes.
  • Remove from oven. Set aside to cool.

Icing

  • Place powdered sugar in a large mixing bowl. Set aside.
  • Place 1/2 cup butter, 4 tablespoons cocoa and milk in a pot.
  • Place over medium heat. Bring to a boil.
  • Pour mixture over powdered sugar. Mix well.
  • Add 1 teaspoon vanilla and nuts. Mix well.
  • Pour icing over cake while it's hot.
  • Cool cake. Cut.
  • Place a square of cake on a serving plate.
  • Top with a dollop of vanilla ice cream.
  • Drizzle with chocolate syrup.
  • Serve.

Follow Us to Get ALL of Our Latest Recipes

.