Go Back
Ruby Tuesday Chicken Fresco Recipe
Print Pin Recipe

Ruby Tuesday Chicken Fresco Recipe

Make our Ruby Tuesday Chicken Fresco Recipe at home. With our Secret Restaurant Recipe your Chicken Fresco will taste just like Ruby Tuesday.
Prep Time15 minutes
Active Time15 minutes
Total Time30 minutes
Course: Dinner, Lunch, Main Course
Cuisine: American, Italian
Keyword: Chicken Recipe, Ruby Tuesday
Yield: 2 Servings

Ingredients

  • Two 10-ounce boneless, skinless Chicken Breasts
  • 2 teaspoons Ruby Seasoning or your favorite Chicken Seasoning of choice
  • 6 slices Roma Tomato
  • 2 tablespoons Balsamic Vinaigrette
  • 6 tablespoons Ruby Tuesday Lemon Butter Sauce (See Box Below for this Recipe)
  • 2 teaspoons Basil

Instructions

  • Prepare Ruby Tuesday Lemon Butter Sauce according to the recipe linked to in the Box below. Set aside and keep warm.
  • Place chicken breasts on a plate or work surface.
  • Sprinkle 1/2 teaspoon seasoning on top of each and rub in. Turn over and repeat to season the other sides.
  • Place seasoned breasts on a hot griddle. Cook, turning when needed, to an internal temperature of 165°F.
  • Top chicken with tomatoes, fanned evenly (see photo above). Sprinkle with balsamic vinaigrette. Cover with a dome and cook for 30 seconds.
  • Remove chicken, with tomatoes, to a serving plate.
  • Spoon Ruby Tuesday Lemon Butter Sauce over top.
  • Sprinkle with basil.
  • Serve hot.

Follow Us to Get ALL of Our Latest Recipes

.