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Ruth's Chris Steak House Broiled Tomatoes Recipe
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Ruth's Chris Steak House Broiled Tomatoes Recipe

Make our Ruth's Chris Steak House Broiled Tomatoes Recipe at home. With our Secret Restaurant Recipe your Broiled Tomatoes will taste just like Ruth's Chris Steak House.
Prep Time10 minutes
Active Time20 minutes
Total Time30 minutes
Course: Appetizer, Side Dish
Cuisine: Steakhouse
Keyword: Ruth Chris Steak House, Side Dish

Ingredients

  • 4 large Tomatoes
  • 1 cup fresh Bread Crumbs
  • 1/4 cup melted Butter
  • 2 tablespoons freshly grated Parmesan Cheese
  • 1/2 teaspoon Italian Seasoning

Instructions

  • Preheat oven on broil.
  • Wash tomatoes. Remove stems.
  • Slice tomatoes in 1/2 crosswise.
  • Place tomato halves in a large broiler pan.
  • In a medium bowl, add bread crumbs, butter, cheese and seasoning. Mix well to fully combine.
  • Spoon bread crumb mixture evenly over tomatoes.
  • Place broiler pan in preheated oven, about 10 inches from heat.
  • Broil for 2 to 3 minutes.
  • Remove tomatoes from oven.
  • Sprinkle Parmesan cheese on top of tomatoes.
  • Place back in oven in same place. Continue to broil for an additional 2 to 3 minutes or until tomatoes are hot and topping is browned.
  • Serve immediately.

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