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A&W Onion Rings Recipe
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A&W Onion Rings Recipe

Make our A&W Onion Rings Recipe at home. With our Secret Restaurant Recipe your Onion Rings will taste just like A&W.
Prep Time20 minutes
Active Time20 minutes
Total Time40 minutes
Course: Appetizer, Lunch, Side Dish, Snack
Cuisine: American
Keyword: A&W, Onion Rings
Yield: 4 Servings

Ingredients

  • 6 cups Vegetable Oil to deep fry
  • 1 cup McCormick Golden Dipt Tempura Batter Mix
  • 1/4 teaspoon Onion Powder
  • 1/8 teaspoon freshly ground Black Pepper
  • 1/2 cup Water
  • 1/4 cup Beer (Regular or Nonalcoholic) (Not Lite)
  • 1 extra large White Onion peeled and sliced into 3/8-inch thick rings
  • Salt to taste

Instructions

  • Pour oil into a deep fryer or large cooking pot. Heat oil to 375°F.
  • In a large bowl, add tempura mix, onion powder, pepper, water and beer. Mix with a fork to make a batter. Try to get it smooth, but if there are some some small lumps, that is okay.
  • Separate onion slices into individual rings.
  • Dip individual rings into the batter, turning to coat fully. Then carefully drop into the preheated oil.
  • Deep fry rings for 3 to 5 minutes until golden brown. Remove to a paper towel-covered plate to drain. Add more dipped rings as you remove done ones, until all rings are fried.
  • Salt lightly. Serve hot with a variety of dipping sauces.

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