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Bob Evans Pot Roast Recipe
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Bob Evans Pot Roast Recipe

Make our Bob Evans Pot Roast Recipe at home. With our Secret Restaurant Recipe your Pot Roast will taste just like Bob Evans.
Prep Time15 minutes
Active Time10 hours
Total Time10 hours 15 minutes
Course: Lunch, Main Course
Cuisine: American
Keyword: Bob Evans, Roast, Slow Cooker Recipe
Yield: 6 Serving

Ingredients

  • One 2 - 3-pound Beef Roast cut of choice
  • 1 cup Baby Carrots
  • 1/2 pound Baby Red Potatoes cut into chunks
  • One 2/3-ounce package Italian Salad Dressing Mix
  • One 1-ounce package Ranch Dressing Mix
  • One 1 1/4-ounce package Mushroom Gravy Mix
  • 1 cup Water

Instructions

  • Place the roast in the center of a slow cooker.
  • Arrange carrots and potatoes around the sides.
  • In a small bowl, combine dry mixes. Sprinkle over the roast.
  • Pour water around the sides.
  • Cover and cook on low for 8 - 10 hours.
  • Place roast on a work surface. Using a fork, shred roast.
  • Pile shredded beef in the middle of a large serving bowl.
  • Arrange carrots and potatoes around the sides.
  • Spoon a bit of the remaining juice in the slow cooker into the bowl, if desired.
  • Serve hot.
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