California Pizza Kitchen Wild Mushroom Pizza Recipe
Make our California Pizza Kitchen Wild Mushroom Pizza Recipe at home. With our Secret Restaurant Recipe your Wild Mushroom Pizza Recipe will taste just like California Pizza Kitchen.
Yield: 1 Large Pizza
Ingredients
- 1 prepared 12-ounce Pizza Dough
- All Purpose Flour as needed
- 1 tablespoon Extra-Virgin Olive Oil
- 1/2 cup shredded or torn Mozzarella Cheese
- 1/4 cup shaved or shredded Romano Cheese
- 1/2 cup thinly sliced or shaved Shiitake Mushrooms (See Note 1 above)
- 1/2 cup thinly sliced or shaved Baby Bella Mushrooms
- 1/2 cup thinly sliced or shaved Cremini Mushrooms
- 1/2 cup thinly sliced or shaved White Mushrooms
- 1 1/2 tablespoon chopped Scallions
- 2 - 4 tablespoons grated Parmesan Cheese
- 1/4 teaspoon Garlic Powder
- 1/2 teaspoon Cracked Black Pepper to taste
Instructions
- Preheat oven to 450°F and place a pizza stone on the lowest rack.
- Flour a work surface.
- Stretch pizza dough out to 12 inches on floured surface.
- Transfer dough to a floured pizza paddle - or a large pan or plate (so that you can move it to the oven when you have finished adding ingredients).
- Spread the olive oil then garlic over the base of the pizza dough. Making sure to leave a rim of about 1 inch around the pizza dough and do not any oil or toppings on the rim.
- Sprinkle on mozzarella and Romano cheeses.
- Evenly top with all mushrooms (See Note 1 above) and green onions.
- Sprinkle with Parmesan cheese and dust with garlic powder.
- Sprinkle about 1 tablespoon flour on hot pizza stone. Using your pizza paddle or plate transfer prepared pizza to the oven and place directly on stone.
- Bake pizza about 10 - 15 minutes, or until heated through and crust is golden brown.
- Remove from oven and dust with cracked black pepper.
- Allow to rest for 2 minutes.
- Slice into wedges and serve hot.
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