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Z'Tejas Mango Habanero Salsa Recipe
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Z'Tejas Mango Habanero Salsa Recipe

Make our Z'Tejas Mango Habanero Salsa Recipe at home tonight for your family. With our Secret Restaurant Recipe your Mango Habanero Salsa will taste just like Z'Tejas.
Prep Time20 minutes
Chilling Time2 hours
Total Time2 hours 20 minutes
Course: Party Recipe, Salsa, Sauce
Cuisine: Mexican, TexMex
Keyword: Mexican, Mexican Restaurant-Style Recipes, Z'Tejas
Yield: 1 Bowl

Ingredients

  • 2 ripe Mangoes
  • 2 - 3 fresh Habanero Peppers seeded and diced fine (See Box Above for Safe Handling Information)
  • 1 Red Bell Pepper seeded and diced
  • 1/2 medium Red Onion minced
  • 4 Tomatillos
  • 1/4 cup Honey
  • 2 tablespoons Rice Wine Vinegar or Cider Vinegar
  • 1/4 cup Hot Sauce of choice
  • 1 1/2 teaspoons Salt to taste
  • 3/4 teaspoon ground Black Pepper to taste

Instructions

  • Cut mango fruit from pit, scoop fruit from peel and dice. Place in a large bowl.
  • Add Habanero peppers, bell peppers and onions to bowl. Discard papery outer leaves from tomatillos. Rinse tomatillos. Dice and add to bowl.
  • Add honey, vinegar, hot sauce, salt and black pepper. Toss to mix well.
  • Store bowl, covered, in the refrigerator, for at least 2 hours or until ready to serve to allow flavors to meld .
  • Serve with tortilla chips.
  • Also good as a topper for grilled fish and grilled chicken.

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