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Panda Express Bourbon Chicken Recipe
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Panda Express Bourbon Chicken Recipe

Make our Panda Express Bourbon Chicken Recipe at home. With our Secret Restaurant Recipe your Bourbon Chicken will taste just like Panda Express.
Prep Time20 minutes
Active Time30 minutes
Marinating Time2 hours
Total Time2 hours 50 minutes
Course: Main Course
Cuisine: Chinese
Keyword: Chinese Restaurant, Chinese Restaurant-Style Recipe, Panda Express

Ingredients

  • 1/2 cup Bourbon
  • 1/4 cup Soy Sauce
  • 1 teaspoon freshly grated Ginger
  • 1 clove Garlic peeled and grated
  • 1/4 cup Vinegar
  • 1/4 cup Brown Sugar
  • 2 pounds boneless Chicken Breasts or Thighs chopped into 1/2-inch cubes
  • 1 tablespoon Cornstarch
  • 1/4 cup Water
  • 8 chopped Green Onions for garnish
  • Steamed White or Brown Rice to serve
  • Vegetable Oil

Instructions

  • Place bourbon, soy sauce, ginger, garlic, vinegar and brown sugar into a large bowl.
  • Add prepared chicken. Place, covered, in the refrigerator 1/2 - 2 hours to marinate.
  • Drain chicken and reserve marinade.
  • Preheat a large skillet or wok.
  • Drizzle wok or skillet with oil.
  • Add chicken. Stir fry until browned.
  • Add marinade. Stir to combine and bring to a boil. Reduce to a simmer and simmer for 15 - 20 minutes.
  • Dissolve cornstarch in water. Add slurry to chicken. Bring back to a boil and continue to simmer until thickened.
  • Serve hot over rice. Garnish with chopped green onions.
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