Maggiano's Little Italy Lemon Aioli Recipe
Make this Straight-From-the-Restaurant Maggiano's Little Italy Lemon Aioli Recipe at home. Maggiano's serves this Lemon Aioli with their Best Selling Appetizer, Crispy Zucchini Fritté, and you will want to, too. But don't stop there - Lemon Aioli is good on Asparagus, Grilled Steaks, Fried Shrimp and Calamari and much more.
Ingredients
- 1/2 cup Mayonnaise
- 1 to 2 tablespoons freshly squeezed Lemon Juice
- 1 teaspoon Garlic Purée
- 1 tablespoon chopped fresh Parsley
- Salt and freshly ground Black Pepper to taste
Instructions
- In a small bowl, place mayonnaise, 1 tablespoon lemon juice, garlic purée and parsley. Mix well.
- Taste. Add salt and pepper and more lemon juice, to taste, if needed.
Maggiano's Little Italy Lemon Aioli
A Maggiano's Little Italy Copycat Recipe
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