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Outback Steakhouse Kookaburra Wings Recipe
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Outback Steakhouse Kookaburra Wings Recipe

Make our Outback Steakhouse Kookaburra Wings Recipe at home for your family or for your next party. The savory blend of secret spices on these Kookaburra Wings will be enjoyed by anyone who loves Buffalo Wings.
Prep Time40 minutes
Active Time10 minutes
Marinating Time4 hours
Total Time4 hours 50 minutes
Course: Appetizer, Kid Favorite, Lunch, Main Course, Party Recipe
Cuisine: American
Keyword: Outback Steakhouse

Ingredients

  • 40 Wing Pieces (wings cut into peglegs and planks, discard tips)
  • 1 bottle Coca-Cola to marinate
  • 1/2 cup Butter
  • 1/3 cup Louisiana Hot Sauce of choice
  • 3 teaspoons Taco Seasoning, from envelope mix
  • 2 teaspoons Good Seasons Italian Dressing, from envelope mix
  • 1/2 teaspoon Turmeric
  • 1/2 teaspoon Cumin

Instructions

  • Place all wing pieces in a sealable container. Add enough Coca-Cola to cover wings.
  • Seal the container and place in the refrigerator for 4 hours or, better, overnight. Shake contain occasionally, if possible.
  • When ready to cook, preheat oven to 200°F.
  • Remove wings from marinade. DISCARD marinade.
  • Cook wings based on the recipe you have chosen from our recommendations above or you own favorite. Set aside.
  • Place a large sauce pan over medium heat.
  • Add butter and melt.
  • When melted add hot sauce, taco seasoning, Italian dressing, turmeric and cumin. Stir to mix well.
  • Remove pan from heat to a work surface.
  • Place cooked wings into the sauce pan (Do a few at a time, if needed). Stir and toss to fully coat wings with sauce.
  • Remove wings from sauce pan and place on a foil-covered or sprayed cooking sheet.
  • When all wings are sauced and on sheet, place in preheated oven. Pour remain sauce into a serving dish to use as a dipping sauce, if desired.
  • Heat wings until hot and ready to eat. Do not over cook.
  • Serve hot with celery and a selection of good dipping sauces.
At Outback Steakhouse they offer Kookaburra Wings in mild, medium or hot.
The above recipe makes the Mild Wings.
  • For Medium Wings - Add more hot sauce, to taste.
  • For Hot Wings - Add even more hot sauce and crushed red pepper flakes to the sauce.

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