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Outback Steakhouse Remoulade Sauce Recipe
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Outback Steakhouse Remoulade Sauce Recipe

Make our Outback Steakhouse Remoulade Sauce Recipe at home tonight for your family. Outback Steakhouse Remoulade Sauce is delicious on Fried Pickles, Fries, Seafood, Chicken and, of course, Bloomin' Onions!
Prep Time10 minutes
Chilling Time1 hour
Total Time1 hour 10 minutes
Course: Sauce
Cuisine: American, Cajun and Creole
Keyword: Outback Steak House

Ingredients

  • 1/2 cup Mayonnaise (We use Duke's)
  • 2 tablespoons Ketchup
  • 2 tablespoons Cream-Style Horseradish
  • 1/4 teaspoon Paprika
  • 1/4 teaspoon Salt
  • 1/8 teaspoon dried Oregano
  • Salt and freshly ground Black Pepper to taste
  • Cayenne Pepper to taste

Instructions

  • Mix all ingredients together.
  • Adjust seasoning with salt, pepper and cayenne.
  • Refrigerate for at least an hour to allow flavors to meld.

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