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Bubba Gump Shrimp Company Beer Broiled Shrimp Recipe

Make this Bubba Gump Shrimp Company Beer Broiled Shrimp Recipe at home. With our Secret Restaurant Recipe your Beer Broiled Shrimp will taste just like Bubba Gump's.
Prep Time20 minutes
Active Time5 minutes
Marinating Time3 hours
Total Time3 hours 25 minutes
Course: Appetizer, Party Recipe
Cuisine: American, Cajun and Creole
Keyword: Bubba Gump Shrimp Company, Seafood, Shrimp

Equipment

  • Six 14-inch skewers, soaked in water for 30 minutes, if wooden or bamboo

Ingredients

  • 3/4 cup good Beer
  • 2 tablespoons chopped fresh Parsley
  • 2 tablespoons Vegetable Oil
  • 4 teaspoons Worcestershire Sauce
  • 1 clove Garlic minced
  • 1/8 teaspoon Salt
  • 1/4 teaspoon freshly ground Black Pepper to taste
  • 1/8 teaspoon Hot Sauce of choice, to taste
  • 2 pounds unpeeled large fresh Shrimp peeled and deveined, tails left intact, if you like

Instructions

  • In a medium mixing bowl, combine beer, parsley, oil, Worcestershire sauce, garlic, salt, pepper and hot sauce. Mix well.
  • Pour into a large shallow dish.
  • Add shrimp. Stir and toss gently to fully coat.
  • Cover and place in refrigerator for 2 to 3 hours, stirring occasionally, to marinate.
  • Drain shrimp. Discard marinade.
  • Thread neck and tail of each shrimp onto six 14-inch skewers so shrimp will lie flat.
  • Place skewers on a lightly greased rack of a broiler pan.
  • Broil 5 1/2 inches from heat (with electric oven door partially opened) for about 3 minutes, watching closely so they do not burn. Turn and broil an additional 1 to 2 minutes or until shrimp turn pink, again watching closely.
  • Serve hot.

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