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KFC Hot and Spicy Chicken Recipe

Make our KFC Hot and Spicy Chicken Recipe at home tonight for your hungry crew. With our Secret Restaurant Recipe your Hot and Spicy Chicken will taste just like KFC’s.
Prep Time20 minutes
Active Time20 minutes
Total Time40 minutes
Course: Appetizer, Kid Favorite, Lunch, Main Course, Party Recipe
Keyword: Kentucky Fried Chicken, KFC

Ingredients

  • 1 whole frying Chicken cut up and marinated
  • 6 - 8 cups Shortening

Coating

  • 1 Egg beaten
  • 1 cup Milk
  • 2 cups All-Purpose Flour
  • 2 1/2 teaspoons Salt
  • 3/4 teaspoon freshly ground Black Pepper to taste
  • 1 teaspoon White Pepper
  • 3/4 teaspoon Cayenne Pepper
  • 3/4 teaspoon MSG
  • 1/8 teaspoon Garlic Powder
  • 1/8 teaspoon Baking Powder

Instructions

  • Trim any excess skin and fat from the chicken pieces.
  • Preheat shortening in a deep-fryer to 350°F.
  • Combine beaten egg and milk in a medium bowl.
  • In another medium bowl, combine remaining coating ingredients.
  • When chicken has marinated, transfer each piece to paper towels so that excess liquid can drain off.
  • Working with one piece at a time, dip in egg and milk. Then coat chicken with the dry flour mixture, coated very generously. Stack chicken on a plate or cookie sheet until each piece has been coated.
  • Carefully drop chicken, one piece at a time into the hot shortening.
  • Fry 1/2 of the chicken at a time (4 pieces) for 12 - 15 minutes, or until it is golden brown. You should be sure to stir the chicken around halfway through the cooking time so that each piece cooks evenly.
  • Remove chicken to a rack or towels to drain and cool for about 5 minutes before eating.

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