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Taco Bell Chalupa Recipe
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Taco Bell Chalupa Recipe

Make our Taco Bell Chalupa Recipe at home tonight for your family. Our Secret Restaurant Recipe tastes just like Taco Bell's.
Prep Time1 hour
Active Time45 minutes
Total Time1 hour 45 minutes
Course: Appetizer, Kid Favorite, Lunch, Main Course, Snack
Keyword: Taco Bell

Ingredients

Taco Bell Chalupa Bread - Indian Fry Bread

  • 2 1/2 cups Flour
  • 1 tablespoon Baking Powder
  • 1/2 teaspoon Salt
  • 1 tablespoon Vegetable Shortening
  • 1 cup Milk
  • Oil for deep frying

Taco Bell Chalupa Supreme Filling

  • 1 pound Ground Beef
  • 1/4 cup Flour
  • 1 tablespoon Chili Powder
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • 1 tablespoon dried Onion Flakes
  • 1/2 cup Water
  • Oil for deep-frying

To Top

  • Sour Cream
  • Shredded Lettuce
  • Shredded Cheddar Cheese or Monterey Jack Cheese
  • Diced Tomato
  • Taco Bell Fire Sauce See Below for a Link to Our Recipe to Make Taco Bell Fire Sauce at Home, hot sauce or salsa

Instructions

Indian Fry Bread

  • Mix dry ingredients together.
  • Cut in shortening.
  • Add milk.
  • Shape dough into a long cylinder and cut into 8 equal parts.
  • Flour hands and work the pieces into 6" tortillas.
  • Fry in oil until golden brown.

Taco Bell Chalupa Supreme Filling

  • Mix dried onion with water in a small bowl and let stand for five minutes.
  • Combine ground beef, flour, chili powder, paprika and salt.
  • Mix well.
  • Add onions and water.
  • Mix again.
  • In a skillet, cook beef mixture until browned. Stir often while cooking so no large chunks form; it should be more like a paste.
  • Remove from heat and keep warm.

Build Chalupas

  • Add meat, sour cream, lettuce, cheese and tomatoes in that order.
  • Top with Taco Bell Fire Sauce, hot sauce or salsa as desired.

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