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Bonefish Grill Salmon Rhea with Lime Tomato Garlic Sauce Recipe
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Bonefish Grill Salmon Rhea with Lime Tomato Garlic Sauce Recipe

Make our Bonefish Grill Salmon Rhea with Lime Tomato Garlic Sauce Recipe at home tonight for your family. With our Secret Restaurant Recipe your Salmon Rheas will taste just like Bonefish Grill’s.
Prep Time20 minutes
Active Time10 minutes
Total Time30 minutes
Course: Main Course
Keyword: Bonefish Grill

Ingredients

  • Four 6-ounce Salmon Fillets
  • Butter at room temperature
  • Seafood Seasoning to taste
  • 1/4 cup Spinach wilted or sautéed
  • 1 ounce Lump Crab Meat
  • 1 1/2 ounces Lime Tomato Garlic Sauce Recipe Below

Instructions

  • Spread butter on salmon fillets.
  • Season to taste with seafood seasoning.
  • Prepare grill with a few brush strokes of oil to reduce sticking.
  • Place fillets on grill.
  • Cook 3 minutes on each side.
  • Remove from grill.
  • Place on serving plates and top immediately with spinach, lump crab and prepared lime tomato garlic sauce.

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