Michael Symon’s Pan-Roasted Shrimp with Aged Parmesan
In this cooking video, The Chew host, Chef Michael Symon shows us how to make a home version of one of the signature salads from his Cleveland restaurant, Lolo.
It’s an easy and delicious way to cook shrimp featuring buttery Wisconsin Aged Parmesan cheese, shrimp, white beans, and grape tomatoes, this original dish boasts rich and creamy flavors with a full-bodied taste.
Video Courtesy of FFChefMichaelSymon
Michael Symon’s Pan-Roasted Shrimp with Aged Parmesan Recipe
A printable version of the recipe can be found HERE
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Photo is taken from the video. Original Video can be found at Pan-Roasted Shrimp Recipe by Chef Michael Symon. Additional Information Courtesy of Wikipedia and is used by permission.
